Wednesday Mar. 18, 2015

Put 8 cups of milk in crockpot on low for 2 1/2 hours, (Didn't really change the looks of the milk) then I turned the crockpot off and let it sit for 3 hours. I then took 2 cups of the milk out and mixed it with 1/2 cup of live active culture yogurt wisked it well and added it back to the crockpot. I wrapped the crockpot in heavy towels and let it sit for 16 hours.  (was supposed to sit for only 8 hours). Even though it sat double the time it was still fine. End result: A little bitter but it was the consistency of yogurt you'd buy at the store.  Added blueberries and that took away some of the bitter taste. The yogurt was actually very tasty!